After our usual supply of Grenache from the Marananga region of the Barossa was destroyed in a freak hail storm in late 2021, we needed to seek another solution to our Rosé.

The opportunity was presented to source Mataro grapes from the Chalk Hill vineyards of McLaren Vale. This fruit is grown organically and sustainably, and allows us to keep producing the type of wine we love to make.

Winemaker Dan Eggleton Notes

Colour: Bright blush, fresh salmon pink.

Nose: High notes of Rosehip tea, compote and pot pourri, finishes with white pepper and strawberries.

Palate: Crisp and dry, bounces across the palate leaving a very groovy trail of strawberries and cream, backed by some herbal savoury notes and finishing with a clean fresh palate. Long and dry, smooth and complex.

Alc: 12%